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Allen Koko Dipping Icing, 23 Pound, Price/Case
Brand Allen Rich's
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Product Description
Price is for Case.
Manufacturer Part Number: 04252
Temperature: Dry Goods
How Packed: 23.00 LB 1 per case
Shipping Weight / Net Weight: 24.55 lb / 23 lb
Dimensions: 9.94 IN L 9.94 IN W 9.44 IN H
Shelf Life (total days from the supplier)/ Guarantee (minimum days upon receipt from seller): 210 days / 45 days
Certifications: Kosher
Country of Origin: United States
Chocolate Icing, Typically Used On Donuts, That Does Not Have To Be Heated. Will Harden A Bit When Dry, But Is Not As Stable As Other Icings So Not Suggested To Store In Clamshells. Packaged In 23 Lb Pail.
Preparation
Ready_To_Eat - For Piping, Dipping, Or Drizzling - Stir To Soften Room Temperature Icing. Do Not Add Water, Heating Is Not Required. Icing Temperature Should Be 68F - 80F. Test Icing Temperature Before Using. Allow 20 Minutes To Dry Before Packaging. Store Between -10F And 80F. If Frozen Or Refrigerated, Temper At Room Temperature Overnight. Close Lid Tightly After Use To Avoid Top Crusting.
Storage
May Be Stored And Distributed Frozen Or Ambient
Ingredients
Sugar, Water, Corn Syrup, Cocoa Alkali Processed, Contains Less Than 2% Of The Following: Chocolate Liquor (Manufactured On Equipment That Processes Milk), Phosphoric Acid, To Preserve Freshness (Potassium Sorbate, Sodium Benzoate), Salt, Hydrogenated Palm Oil, Agar, Artificial Flavor, Soy Lecithin.
May Contain
Free From
Contains
Milk
SO2 & Sulphites
Soy
Temperature: Dry Goods
How Packed: 23.00 LB 1 per case
Shipping Weight / Net Weight: 24.55 lb / 23 lb
Dimensions: 9.94 IN L 9.94 IN W 9.44 IN H
Shelf Life (total days from the supplier)/ Guarantee (minimum days upon receipt from seller): 210 days / 45 days
Certifications: Kosher
Country of Origin: United States
Features
Chocolate Icing, Typically Used On Donuts, That Does Not Have To Be Heated. Will Harden A Bit When Dry, But Is Not As Stable As Other Icings So Not Suggested To Store In Clamshells. Packaged In 23 Lb Pail.
Preparation
Ready_To_Eat - For Piping, Dipping, Or Drizzling - Stir To Soften Room Temperature Icing. Do Not Add Water, Heating Is Not Required. Icing Temperature Should Be 68F - 80F. Test Icing Temperature Before Using. Allow 20 Minutes To Dry Before Packaging. Store Between -10F And 80F. If Frozen Or Refrigerated, Temper At Room Temperature Overnight. Close Lid Tightly After Use To Avoid Top Crusting.
Storage
May Be Stored And Distributed Frozen Or Ambient
Nutrition Facts
Ingredients
Sugar, Water, Corn Syrup, Cocoa Alkali Processed, Contains Less Than 2% Of The Following: Chocolate Liquor (Manufactured On Equipment That Processes Milk), Phosphoric Acid, To Preserve Freshness (Potassium Sorbate, Sodium Benzoate), Salt, Hydrogenated Palm Oil, Agar, Artificial Flavor, Soy Lecithin.
May Contain
Free From
Contains
Milk
SO2 & Sulphites
Soy
Chocolate products may delivery melted in the summer. We do not offer refunds or discounts of any kind for melted or damaged chocolates.
Attention CA Residents: Prop 65 Warning
WARNING:
This product can expose you to chemicals which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
Shipping Restrictions
This product can't be shipped to APO addresses.
Return Policy
All DOF- items are non-returnable.
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