I spent over 4 months reading countless articles, and reviews, looking up different brands in search to find the best-cast iron and so happy to I settled with this. I have been using this skillet going on a month now almost daily. Here are the good, the bad, and the verdict :))THE GOOD- Extremely durable. I think everyone knows that about cast iron, with proper care- This is my second one as I have one 12-inch and wanted to have a smaller one for eggs and packages. I even made crepes in this and turned out beautifully- Easy to clean, and maneuver when cooking and storage. I absolutely love it- I have iron deficiency and cooking in this skillet has made me feel a tad better/healthier- Heats up quickly and holds heat super well. I always cook under low/medium heat.THE VERDICT:Will repurchase but in different sizes since this one I know will last me forever :))
Rating:
[5 of 5 Stars!]