5 out of 5
Lily's Baking Chips, 55%, Premium Dark Chocolate, Stevia Sweet
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Product Description
Great-tasting, healthy baking starts with great-tasting, healthy ingredients. Lily's dark chocolate baking chips, stevia-sweetened with no added sugar, are great for everything from cookies to pancakes to snacking right out of the bag.
Cynthia Tice is a chocoholic. Simple as that. She's also a longtime advocate for healthy, natural foods. So back in 2011 she decided to marry those two passions and develop a healthier, mouthwatering alternative to the conventional chocolate treats that she constantly craved.
She was searching for the holy grail of candy, a sweet indulgence with fewer calories. A sure-fire cure for her chocolate craving. A guilty pleasure with less guilt. One bite of her addictive chocolate bars, and you'll know she found it.
The not-so-secret ingredient in Lily's Chocolate is a combination of stevia and erythiritol. Stevia is a natural, botanical sweetener that comes from the plant Stevia Rebuadiana, also known as sweetleaf. Stevia is 300 times sweeter than sugar, but has no calories and is very low on the glycemic index, so it's safe for diabetics. Erythiritol which is a sugar alcohol, also has no calories and no effect on blood sugar levels. When you combine those two unique sweeteners with carefully sourced, 55% dark chocolate, you get the perfect taste and textures of Lily's chocolate bars and chocolate chips.
All of Lily's ingredients are fair-trade compliant, non-GMO, rBHG-free and certified gluten-free. Lily's donates a portion of their proceeds to help support grass roots nonprofits that support childhood cancer fighters and survivors. The gold ribbon on Lily's package is a symbol of support in the fight against childhood cancer.
Cocoa, Vanilla: Traded in compliance with Fairtrade Standards, total 51%.
Buying products traded in compliance with Fairtrade Standards enables producers to have fair prices and decent working conditions.
A portion of the purchasing price of products traded in compliance with Fairtrade Standards is invested by farmers and workers in social, environmental and economic development projects.
Lily's Delicious Peanut Butter Cups Recipe
You will need: 1 bag of Lily's Premium Baking Chips*, organic peanut butter (or other natural nut butter**), mini cupcake tins.
Step 1 - Melt chocolate chips by placing chips in double boiler over gently simmering (not boiling) water. Stir chips constantly until melted.
Step 2 - Scoop a tablespoon of melted chocolate into mini cupcake tin.
Step 3 - Scoop a teaspoon of peanut butter on top of melted chocolate (tip: Putting peanut butter in the freezer 2 minutes before scooping makes it easier to scoop the amount you want!)
Step 4 - Scoop a final tablespoon of chocolate onto peanut butter.
Step 5 - Repeat above steps until chocolate is gone.
Step 6 - Place melted PB cups in freezer to harden for approximately 30 minutes.
Makes 10 mini peanut butter cups!
Enjoy!
*Adjust the recipe to make bigger or smaller peanut butter cups.
**Substitute peanut butter for any kind of all-natural nut butter that you desire.
unsweetened cocoa, erythritol, inulin, organic soy lecithin, vanilla extract, stevia extract (CONTAINS SOY) Allergy Information: Produced on equipment that also processes products containing:, milk, peanuts, tree nuts
Calories 60
Calories from Fat 40
Amount / Serving: %DV
Total Fat 4.5g: 7%
Saturated Fat 2.5g: 14%
Trans Fat 0g: 0%
Cholesterol 0mg: 0%
Sodium 0mg: 0%
Total Carbohydrate 8g: 3%
Dietary Fiber 4g: 16%
Sugars <1g
Erythritol 3g
Protein 1g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 0%
Iron: 6%
*Percent Daily Value based on 2,000 calorie diet
- Fair-trade
- Non-GMO
- Gluten-free
- Vegan
- 55% cocoa
- No sugar added
Cynthia Tice is a chocoholic. Simple as that. She's also a longtime advocate for healthy, natural foods. So back in 2011 she decided to marry those two passions and develop a healthier, mouthwatering alternative to the conventional chocolate treats that she constantly craved.
She was searching for the holy grail of candy, a sweet indulgence with fewer calories. A sure-fire cure for her chocolate craving. A guilty pleasure with less guilt. One bite of her addictive chocolate bars, and you'll know she found it.
The not-so-secret ingredient in Lily's Chocolate is a combination of stevia and erythiritol. Stevia is a natural, botanical sweetener that comes from the plant Stevia Rebuadiana, also known as sweetleaf. Stevia is 300 times sweeter than sugar, but has no calories and is very low on the glycemic index, so it's safe for diabetics. Erythiritol which is a sugar alcohol, also has no calories and no effect on blood sugar levels. When you combine those two unique sweeteners with carefully sourced, 55% dark chocolate, you get the perfect taste and textures of Lily's chocolate bars and chocolate chips.
All of Lily's ingredients are fair-trade compliant, non-GMO, rBHG-free and certified gluten-free. Lily's donates a portion of their proceeds to help support grass roots nonprofits that support childhood cancer fighters and survivors. The gold ribbon on Lily's package is a symbol of support in the fight against childhood cancer.
Cocoa, Vanilla: Traded in compliance with Fairtrade Standards, total 51%.
Buying products traded in compliance with Fairtrade Standards enables producers to have fair prices and decent working conditions.
A portion of the purchasing price of products traded in compliance with Fairtrade Standards is invested by farmers and workers in social, environmental and economic development projects.
Directions
Lily's Delicious Peanut Butter Cups Recipe
You will need: 1 bag of Lily's Premium Baking Chips*, organic peanut butter (or other natural nut butter**), mini cupcake tins.
Step 1 - Melt chocolate chips by placing chips in double boiler over gently simmering (not boiling) water. Stir chips constantly until melted.
Step 2 - Scoop a tablespoon of melted chocolate into mini cupcake tin.
Step 3 - Scoop a teaspoon of peanut butter on top of melted chocolate (tip: Putting peanut butter in the freezer 2 minutes before scooping makes it easier to scoop the amount you want!)
Step 4 - Scoop a final tablespoon of chocolate onto peanut butter.
Step 5 - Repeat above steps until chocolate is gone.
Step 6 - Place melted PB cups in freezer to harden for approximately 30 minutes.
Makes 10 mini peanut butter cups!
Enjoy!
*Adjust the recipe to make bigger or smaller peanut butter cups.
**Substitute peanut butter for any kind of all-natural nut butter that you desire.
Ingredients
unsweetened cocoa, erythritol, inulin, organic soy lecithin, vanilla extract, stevia extract (CONTAINS SOY) Allergy Information: Produced on equipment that also processes products containing:, milk, peanuts, tree nuts
Nutrition Facts
Serving Size 60 chips (14g)Calories 60
Calories from Fat 40
Amount / Serving: %DV
Total Fat 4.5g: 7%
Saturated Fat 2.5g: 14%
Trans Fat 0g: 0%
Cholesterol 0mg: 0%
Sodium 0mg: 0%
Total Carbohydrate 8g: 3%
Dietary Fiber 4g: 16%
Sugars <1g
Erythritol 3g
Protein 1g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 0%
Iron: 6%
*Percent Daily Value based on 2,000 calorie diet
- Certified organic? No
- Country of origin: United States of America
- Package code: BP416
- Shipping weight: 7 lb
- Size: 12 x 9 oz
- Storage climate: dry
NOTE: Please read carefully with descripton, ingredients, directions or warning on the actual product before using or consuming the Gourmet Food item.
Perishable items, and chocolates in the summer, have to ship overnight, please Contact Us to confirm actual shipping fee. If you do not want to ship it overnight, NO credits will be written if it arrives melted.
Attention CA Residents: Prop 65 Warning
WARNING:
This product can expose you to chemicals which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
Return Policy
All AZU- items are non-returnable.
Need more information?
Our staff are available to answer any questions you may have about this item
Our staff are available to answer any questions you may have about this item
Customer Reviews
By JED AND COLLEEN WHITE
Date: September 21, 2022
Love this chocolate.
Rating: 
[5 of 5 Stars!]
[5 of 5 Stars!]
By JED AND COLLEEN WHITE
Date: August 11, 2022
I just ran out of these chocolate chips and will be ordering more.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By JED AND COLLEEN WHITE
Date: July 26, 2022
I love these chocolate chips. I eat them for snacks.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By MARIAN
Date: June 15, 2022
Yummy and not too sweet!
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By Annie R
Date: April 10, 2022
This is the only kind I buy. No sugar, no dairy. Good quality. Tastes great. No funny artificial sweetener taste.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By Sonia Spangenberg
Date: March 09, 2022
Love these. I absolutely love the low sugar. They taste great and melt very smooth in my mouth. Great with raisins and nuts.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]