5 out of 5
Customer Reviews
By
dogwalker
Date: March 15, 2025
This is a fabulous cookie sheet. Took me a long time to find one but this is it. Lightweight, cookies baked beautifully, didn’t warp, it’s the best. I’ve been baking for over 50 years and tried several brands but this is the one I recommend.
Rating: 
[5 of 5 Stars!]
[5 of 5 Stars!]
By
A Customer
Date: February 27, 2025
Nice size, lightweight sheet for baking bread and thin sponges
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Leslie Dunaway
Date: January 21, 2025
Great
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Dina Aronson
Date: January 21, 2025
I was gifted one of these in the late 1990s, and have always loved its performance. I just bought another to save time when baking a big batch. When I used a spare (different type of) cookie sheet to get the job done faster, the cookies ALWAYS turn out better on this one, even compared with a pricier one with "air" layer technology. On this cookie sheet, cookies never stick, and they're always crispy on the edges and chewy inside. As you can see, I still have my beloved old (discolored but 100 still good as new) one, and now I have a new shiny one! There's a reason they haven't changed the design in 30 years - it's perfect! I just baked choc chip cookies with the old and the new, and they both work equally well (these clearly age better than I do!). I wish I'd purchased a second one years ago.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Better Half
Date: January 20, 2025
These are my all time favorite baking sheets. In fact, I have 3 of them. I make a lot of pizza, and these are perfect since they are large and flat. I am able to roll out my pizza dough very thin just the way we like it since these have no sides. Great pan!
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Sam Hamhander
Date: January 18, 2025
Mrs Hamhander loves it. Was leery of the cooking surface, but it’s just fine! Seems worth it.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Timothy R. Ford
Date: January 11, 2025
Cooked evenly.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
ken Haines
Date: January 04, 2025
We like it.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Dressmaker
Date: December 22, 2024
This is my second Doughmakers cookie sheetI bought the first in the 1990s and it's still going strong. I wanted two so I could alternate pans for efficiency. This cookie sheet is virtually nonstick without any baking spray (nothing is 100 nonstick), is the perfect size for a home oven, and doesn't warp. It's easy to clean and has one raised edge for easier handling with oven mitts. I highly recommend this cookie sheet.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Kathleen Maggio
Date: November 25, 2024
I am now making my third order. These are expensive, but they are truly worth it. They bake evenly, and clean easily. I gave one to someone who bakes professionally and she swears by them.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
R. Penn
Date: November 19, 2024
We have 4 of these and use them for everything. Of course they're good for cookies, lined with parchment paper, but we carry and store food on them, like chicken going out to the grill. The only issue I have is that they're next to impossible to clean once something cooks on during baking. That's why only 4 stars.
Rating: 
[4 of 5 Stars!]
[4 of 5 Stars!]
By
Vin
Date: September 05, 2024
My mother had a set of these for years and I loved baking cookies on it. They got lost in the shuffle after she passed. It took me forever to figure out the name but this is it. Works just like I remember. I wouldn't say it's scratch resistant but I just wash it with a sponge. Tougher spots do require a scrubber and will leave faint spots that aren't shiny. But I'm very happy with them
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
jr
Date: May 04, 2024
I like this sheet to bake cookies. It does a great job of not over cooking/browning the bottom and allowing an even cook. I do hand wash it to keep it from turning gray and losing its shiny stick free finish. The previous one I had was washed in the dishwasher and did not last as long. This one has been used for 6 months and works like new.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
A Customer
Date: March 13, 2024
I use this pan to bake My French Macarons. It baked evenly and is easy to clean up. Would definitely recommend and buy again.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
A Customer
Date: January 26, 2024
Excellent quality
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Gretchen Duersch
Date: January 21, 2024
The pebbled surface makes the cookies release easily, bake evenly, clean eaily
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
leola007
Date: December 22, 2023
Own several of these and highly recommend
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Buyer
Date: December 14, 2023
Sometimes some food gets really stuck to it but other than that it’s nice and skinny and slides under pizza on the grill very nicely.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Rondoooly
Date: December 07, 2023
I knew the ladies who invented these pans and was gifted a set from them about 25 years ago, before they sold it to the current owner. The pans have lasted and have had no loss of quality in that time. I recently purchased additional ones of different sizes and they too appear to have the same solid high quality as the originals. I will likely never use another brand of flat pan/sheets again, as these last forever. No need for cooking spray (plus I hate that sticky residue it leaves after being baked on). Totally worth it!
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Gary S.
Date: November 18, 2023
Cookie sheet Does NOT require PAM spray nor shortening on the surface. Cookies slide off easily once baked and cooled. Cookies are evenly baked thoroughly Long-time chefs agree on this design is BEST
Rating: 
[1 of 5 Stars!]
[1 of 5 Stars!]