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DOF Dakota Growers Egg Noodles 1/16 Inch Wide 10 Pounds 1 per case P9944951DOF-443440 https://cdnimages.opentip.com/full/DOF/DOF-443440.jpg Dakota Growers Egg Noodles 1/16 Inch Wide 10 Pounds 1 per case Manufacturer Part Number: 6738796161Temperature: Dry Goods How Packed: 10.00 LB 1 per case Shipping Weight / Net Weight: 11 lb / 10 lb Dimensions: 16 IN L 13.25 IN W 8.5 IN H Shelf Life / Guarantee: 720 days / 90 days Certifications: Kosher Country of Origin: United StatesFeatures Cost Efficiency: Pasta Is A Low Cost Center Of The Plate Item Or Side Dishes. Pasta Offers Menu Versatility. Operator Friendly, Trans Fat Free, Cholesterol Free, Good Source Of Folic Acid.Preparation Boil - Prep Instructions: Cooking For 1 Lb. Of Pasta: 1. Bring 4 6 Quarts Of Water To A Rapid Boil. Add 1 2 Teaspoons Salt If Desired. 2. Add Pasta To The Boiling Water, Stirring Occasionally. 3. Cook To Desired Degree Of Tenderness. 4. Drain Pasta And Serve.Storage The Product Shall Be Stored And Transported In A Clean, Uninfested Dry Environment At Ambient Temperature. 55 - 65% Rh Is Ideal; 50 - 90F Is Recommended. Do Not Freeze.Nutrition FactsIngredientsDurum Wheat Semolina, Durum Wheat Flour, Eggs, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid May Contain Free FromMilkPeanutsTree NutsFishCrustaceansSoyContainsWheatEggsChocolate products may delivery melted in the summer. We do not offer refunds or discounts of any kind for melted or damaged chocolates. 9944951 10767387961610 11.0000lbs 8.50 13.25 16.00
Dakota Growers
31.9400 2025-04-30 In Stock

Dakota Growers Egg Noodles 1/16 Inch Wide, 10 Pounds, 1 per case, Price/Pack

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UPC: 10767387961610
SKU: DOF-443440
Price: $31.94
Quantity:
In Stock
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Product Description

Price is for Pack.

Manufacturer Part Number: 6738796161

Temperature: Dry Goods
How Packed: 10.00 LB 1 per case
Shipping Weight / Net Weight: 11 lb / 10 lb
Dimensions: 16 IN L 13.25 IN W 8.5 IN H
Shelf Life / Guarantee: 720 days / 90 days
Certifications: Kosher
Country of Origin: United States

Features


Cost Efficiency: Pasta Is A Low Cost Center Of The Plate Item Or Side Dishes. Pasta Offers Menu Versatility. Operator Friendly, Trans Fat Free, Cholesterol Free, Good Source Of Folic Acid.

Preparation
Boil - Prep Instructions: Cooking For 1 Lb. Of Pasta: 1. Bring 4 6 Quarts Of Water To A Rapid Boil. Add 1 2 Teaspoons Salt If Desired. 2. Add Pasta To The Boiling Water, Stirring Occasionally. 3. Cook To Desired Degree Of Tenderness. 4. Drain Pasta And Serve.

Storage
The Product Shall Be Stored And Transported In A Clean, Uninfested Dry Environment At Ambient Temperature. 55 - 65% Rh Is Ideal; 50 - 90F Is Recommended. Do Not Freeze.

Nutrition Facts




Ingredients

Durum Wheat Semolina, Durum Wheat Flour, Eggs, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid

May Contain

Free From

Milk

Peanuts

Tree Nuts

Fish

Crustaceans

Soy

Contains

Wheat

Eggs

Chocolate products may delivery melted in the summer. We do not offer refunds or discounts of any kind for melted or damaged chocolates.

warning tips WARNING: This product can expose you to chemicals which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.

Shipping Restrictions

This product can't be shipped to APO addresses.

Return Policy

All DOF- items are non-returnable.
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