5 out of 5
Customer Reviews
Items 1 - 2 of 2 reviews
1
By
Megan J Spicer
Date: May 30, 2022
We tried these in place of wheat pasta. Although they take a little longer to cook, it is well worth the wait. We enjoyed spaghetti dinner and didn't feel bloated afterward like wheat pasta often does.
Rating: 
[5 of 5 Stars!]
[5 of 5 Stars!]
By
Jennifer Frankl
Date: May 16, 2022
Love these as a cold salad with veggies and a miso & pickled ginger based sauce.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
Items 1 - 2 of 2 reviews
1