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AZU Cultures for Health Real Sourdough Bread Starter Culture GF P12735491AZU-GY0173 https://cdnimages.opentip.com/full/AZU/AZU-GY0173.jpg Cultures for Health Real Sourdough Bread Starter Culture GF Gluten-free sourdough bread and other wonderful baked goods are within reach! Use our Gluten-free Sourdough Starter today and enjoy gluten-free bread, rolls, muffins, and more!Each box contains 1 packet of dehydrated Sourdough Starter Culture made from brown rice.Store in a cool, dry place until ready to activate.Activate using brown rice flour and unchlorinated, non-fluoridated water (bottled spring water).Sourdough starters culture at room temperature, 70-85 degrees F.Once activated, feed your starter using 1 part starter, 1 part water, and 1 part flour daily for frequent use or weekly, if baking infrequently.Dried sourdough starter cultures can be ready to create baked goods within 3-5 days.Sourdough starters culture at room temperature, 70-85 degrees F. Gluten-free Sourdough Starter Culture Allergen InformationManufactured in a facility that processes products containing soy and dairy.Gluten-free: Our Gluten-free Sourdough Starter is a gluten-free product (<5 ppm).Non-GMODirectionsInstructions hereIngredientsorganic brown rice flour, live active cultures.Nutrition FactsServing Size 2.4gServings per Container 1Calories 0Amount / Serving: %DVTotal Fat 0g: 0%Sodium 0mg: 0%Total Carbohydrate 2g: 1%Protein 0gCertified organic? NoCountry of origin: United States of AmericaPackage code: GY0173Shipping weight: 0.1 lbSize: 0.08 ozStorage climate: dry 12735491 814598020049 0.1200lbs 0.00 0.00 0.00
Cultures for Health
13.30 2025-04-29 35 In Stock

Cultures for Health Real Sourdough Bread, Starter Culture, GF

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UPC: 814598020049
SKU: AZU-GY0171-P
Price: $13.30
Packing size:
Quantity:
35 In Stock
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Product Description

  • Gluten-free sourdough bread and other wonderful baked goods are within reach! Use our Gluten-free Sourdough Starter today and enjoy gluten-free bread, rolls, muffins, and more!
  • Each box contains 1 packet of dehydrated Sourdough Starter Culture made from brown rice.
  • Store in a cool, dry place until ready to activate.
  • Activate using brown rice flour and unchlorinated, non-fluoridated water (bottled spring water).
  • Sourdough starters culture at room temperature, 70-85 degrees F.
  • Once activated, feed your starter using 1 part starter, 1 part water, and 1 part flour daily for frequent use or weekly, if baking infrequently.
  • Dried sourdough starter cultures can be ready to create baked goods within 3-5 days.
  • Sourdough starters culture at room temperature, 70-85 degrees F.

Gluten-free Sourdough Starter Culture Allergen Information
  • Manufactured in a facility that processes products containing soy and dairy.
  • Gluten-free: Our Gluten-free Sourdough Starter is a gluten-free product (<5 ppm).
  • Non-GMO

Directions


Instructions here

Ingredients


organic brown rice flour, live active cultures.

Nutrition Facts

Serving Size 2.4g
Servings per Container 1
Calories 0
Amount / Serving: %DV
Total Fat 0g: 0%
Sodium 0mg: 0%
Total Carbohydrate 2g: 1%
Protein 0g
  • Certified organic? No
  • Country of origin: United States of America
  • Package code: GY0173
  • Shipping weight: 0.1 lb
  • Size: 0.08 oz
  • Storage climate: dry

NOTE: Please read carefully with descripton, ingredients, directions or warning on the actual product before using or consuming the Gourmet Food item.

Perishable items, and chocolates in the summer, have to ship overnight, please Contact Us to confirm actual shipping fee. If you do not want to ship it overnight, NO credits will be written if it arrives melted.

warning tips WARNING: This product can expose you to chemicals which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.

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All AZU- items are non-returnable.
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