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Details.
Price is for case.
Manufacturer Part Number: Z02460
Temperature: Dry Goods
How Packed: 5.00 LB 4 per case
Shipping Weight / Net Weight: 21.29 lb / 20 lb
Dimensions: 16 IN L 13.38 IN W 6.25 IN H
Shelf Life / Guarantee: 540 days / 45 days
Certifications: Kosher
Country of Origin: United States
Features
Zatarains Seasoned Fish Fri Delivers A Flavorful Coating For Fish And More: Zatarains Seasoned Fish Fri Features A Complementary Blend Of Corn Flour, Premium Spices And Salt For Unmatched Flavor And Consistency With A Light And Crispy Texture. Zatarains Seasoned Fish Fri Is Kosher. As The Nations Leading Provider Of New Orleans-Style Foods, Zatarains Has Been The Authority On New Orleans Flavor Since 1889. There Are 4/5 Lb. Boxes Per Case. Our 5 Lb. Box Is A Convenient Size For Breading Multiple Batches Of Fish Easily And Efficiently. Zatarains Seasoned Fish Fri Is The Perfect All-Around Breading For Any Kind Of Fish, Seafood Or Vegetable, To Deliver Exceptionally Superior Flavor And Outstanding Texture. Create Signature Items And Give Your Menu A Zesty Twist By Trying Zatarains Seasoned Fish Fri As A Coating On Shellfish, Oysters And Eggplants.
Preparation
Fry - Zatarains Seasoned Fish Fri Is Ready To Use To Bring Fresh, Authentic New Orleans Flavor And A Light, Crispy Texture To Fish And Seafood. Deep Frying Directions 1. Fill Deep Fryer No More Than 1/3 Full With Oil. Heat Oil To 350F On Medium Heat.2. Pour Zatarains Seasoned Fish Fri Onto Plate Or Into Plastic Bag. Use 1/2 Cup Seasoned Fish Fri Per 1 Lb. Fish. Roll Or Shake Fish In Fish Fri Until Evenly Coated. Discard Any Remaining Fish Fri Mixture On Plate Or In Plastic Bag.3. Fry Fish, A Few Pieces At A Time, In Hot Oil Until Light Golden Brown. Drain On Paper Towels.Note: For Thicker Coating, Dip Fish In 1/2 Cup Milk Mixed With 1 Lightly Beaten Egg, Before Rolling In Fish Fri.Pan Frying Directions1. Pour 1 Inch Of Vegetable Oil Into Large Skillet. Heat Oil To 350F On Medium Heat.2. Coat And Fry Fish As Directed Above. Baking Directions1. Brush 1 Lb. Fish Fillets On Both Sides With Oil. Pour Zatarains Seasoned Fish Fri Onto Plate. Roll Fish In Fish Fri Until Evenly Coated. Discard Any Remaining Seasoned Fish Fri Mixture On Plate.2. Place Fish On Shallow Baking Pan Sprayed With No Stick Cooking Spray. Spray Top Of Fish With Cooking Spray.3. Bake In Preheated 450F Oven 15 Minutes Or Until Fish Flakes Easily With A Fork.
Storage
Zatarains Seasoned Fish Fri Has A Shelf Life Of 540 Days When Tightly Closed And Stored In A Cool, Dry Place, To Protect Against Flavor Loss And Moisture. Avoid Exposure To Heat, Humidity, Direct Sunlight And Fluorescent Light To Maintain Flavor And Color. Always Use Dry Measuring Cups To Ensure Optimal Product Integrity.
Nutrition Facts
Ingredients
Ingredients: Enriched Corn Flour (Corn Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Ribolfavin, Folic Acid), Salt, Spices (Including Red Pepper), Natural Flavor, Monosodium Glutamate (Flavor Enhancer), Garlic, Onion & Lemon Juice Concentrate.
May Contain
Free From
Wheat
Peanuts
Milk
Tree Nuts
Eggs
Fish
Sesame Seeds
Crustaceans
Soy
Contains
Chocolate products may delivery melted in the summer. We do not offer refunds or discounts of any kind for melted or damaged chocolates.
Attention CA Residents: Prop 65 Warning
WARNING:
This product can expose you to chemicals which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to
www.p65warnings.ca.gov.