Causes: Children & Youth, Youth Centers & Clubs

Mission: Significantly reduce the number of hungry children in the USA and feed starving children throughout the world. Distribute a fortified soy/rice casserole-style meal specifically formulated to meet the nutritional needs of a starving childEngage volunteers, as young as six years old, to package the ingredients for the mealsMaintain worldwide partnerships with humanitarian organizations

Results: Since our opening volunteers have packaged 5,469,836 highly nutritious meals! We have utilized over 28,000 volunteers!

Target demographics: hungry people locally and around the world.

Geographic areas served: Indiana, Midwest, Guatemala, Haiti, Kenya, Trinidad and Tobago, Honduras, and many more.