WIL Wilton 2105 5354 9 Springform Pan P11640266WIL-2105-5354 https://cdnimages.opentip.com/full/WIL/WIL-2105-5354.jpg Wilton 2105 5354 9 Springform Pan Size:9 | Style Name:0 Product Description The art of making cheesecake depends heavily on the pan you use. This heavy duty 9-inch springform pan is perfect for baking, cheesecakes and making pizza. Crafted from aluminum, this pan heats evenly for consistent results every time. Create a treat that\'ll bring oohs and aahs at the dinner table but won\'t leave the kitchen (of the chef!) in shambles with Wilton\'s springform pan. Designed for baked goods with a heavy batter like cheesecake, mousse, or tortes, the pan features straight 3-inch sides that expand away from the finished dessert so there\'s no for flipping, turning, or jostling. To open the pan, a heavy-gauge springlock opens by releasing a simple tab and pulling it through the metal ring. This tidy system makes for an all-in-one baking solution that goes from the oven to the freezer to the serving platter with ease. Crafted of anodized aluminum, the pan excels in even heat distribution so there are no hot or cold spots, and the removable bottom has a waffled finish that discourages crusts from clinging. In a versatile 9-inch size, the springform pan works for many occasions from dinner parties to birthdays to buffet lines. It comes with a delicious recipe to get the ideas rolling. --Kara KarllFrom the manufacturerAn Elementary Solution Aluminum pans for every baking needOur professional pans are a no-brainer for great results for pastry chefs or home bakers. Aluminum's uniform heat conduction makes for an even, light-golden finish while being warp and rust resistant for commercial-level performance. In the summertime months, you can also use the pans to mold outstanding ice cream cakes. Whether baking or molding, we've got the pan you need.A Plethora of Pans Built to Take the HeatOur pans are made to last, with a solid aluminum construction to make sure cakes bake evenly, with a smooth surface that's easy to decorate. A Piece of CakeOur round cake pans have high sturdy sides and rolled lips to produce beautifully straight edges. Simple grease the pan before baking or line with parchment for an easy, clean release. No Baking BoundriesFrom breakfast bread loaves to cheesecakes and quiches, we have the variety you need to tackle any baking job with confidence. 11640266 0070896213549 0.49lbs 0.00 0.00 0.00
Wilton
607.2 In Stock
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Wilton 2105-5354 9 Springform Pan

By Wilton
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Upc: 0070896213549
Model: WIL-2105-5354
List Price: $31.68
Unit Price: $26.40
You Save: $5.28 (17%)
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Min.Order Price: $607.20 for 23 units
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Product Description

Size:9 | Style Name:0

Product Description


The art of making cheesecake depends heavily on the pan you use. This heavy duty 9-inch springform pan is perfect for baking, cheesecakes and making pizza. Crafted from aluminum, this pan heats evenly for consistent results every time.

Create a treat that'll bring oohs and aahs at the dinner table but won't leave the kitchen (of the chef!) in shambles with Wilton's springform pan. Designed for baked goods with a heavy batter like cheesecake, mousse, or tortes, the pan features straight 3-inch sides that expand away from the finished dessert so there's no for flipping, turning, or jostling. To open the pan, a heavy-gauge springlock opens by releasing a simple tab and pulling it through the metal ring. This tidy system makes for an all-in-one baking solution that goes from the oven to the freezer to the serving platter with ease. Crafted of anodized aluminum, the pan excels in even heat distribution so there are no hot or cold spots, and the removable bottom has a waffled finish that discourages crusts from clinging. In a versatile 9-inch size, the springform pan works for many occasions from dinner parties to birthdays to buffet lines. It comes with a delicious recipe to get the ideas rolling. --Kara Karll

From the manufacturer







An Elementary Solution

Aluminum pans for every baking need

Our professional pans are a no-brainer for great results for pastry chefs or home bakers. Aluminum's uniform heat conduction makes for an even, light-golden finish while being warp and rust resistant for commercial-level performance. In the summertime months, you can also use the pans to mold outstanding ice cream cakes. Whether baking or molding, we've got the pan you need.

A Plethora of Pans














Built to Take the Heat


Our pans are made to last, with a solid aluminum construction to make sure cakes bake evenly, with a smooth surface that's easy to decorate.


A Piece of Cake


Our round cake pans have high sturdy sides and rolled lips to produce beautifully straight edges. Simple grease the pan before baking or line with parchment for an easy, clean release.


No Baking Boundries


From breakfast bread loaves to cheesecakes and quiches, we have the variety you need to tackle any baking job with confidence.



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All WIL- items are non-returnable.
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