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DOF Pillsbury Simplymix Cake Mix Creme Cake 9 Pounds 3 per case P14973191DOF-401763 https://cdnimages.opentip.com/full/DOF/DOF-401763_1.jpg Pillsbury Simplymix Cake Mix Creme Cake 9 Pounds 3 per case Manufacturer Part Number: 139037000Temperature: Dry Goods How Packed: 9.00 LB 3 per case Shipping Weight / Net Weight: 30.33 lb / 27 lb Dimensions: 14.81 IN L 9.75 IN W 9.8 IN H Shelf Life / Guarantee: 186 days / 57 days Certifications: Kosher Vegetarian Country of Origin: United StatesFeatures Pillsbury(Tm) Creme Cake Mix Is Ideal For Suspending Fruits, Nuts And Other Particulates. This Versatile Cake Mix Allows You To Create A Multitude Of Moist, Delicious, Super-Rich Specialties From One Easy Mix. Available In Cost-Effective, 9 Lb Bulk Format For Smaller Operations.Preparation Bake - Directions: Use: 1 Pouch (9 Lb.), 2 Qts. Cold Water; 1. Place Water And Mix In Bowl. 2. Mix 1 Minute On Low Speed. 3. Scrape Bowl And Paddle. 4. Mix 5 Minutes On Low Speed. 5. Fold In Additional Ingredients As Desired. 6. Scale Batter Into Prepared Pan (Tube Type, Loaf Or Muffin). Bake According To The Following Guidelines: Convection: Temperature: Cakes: 300 F, Muffins: 325 F; Rack: Temperature: Cakes: 330 F, Muffins: 380 F; Conventional: Temperature: Cakes: 360 F, Muffins: 400 F; Time Range: Large Rings: 40-44 Minutes, 52-56 Minutes, 52-56 Minutes; Small Rings: 30-34 Minutes, 38-42 Minutes, 34-38 Minutes; Loaves: 32-36 Minutes, 40-44 Minutes, 36-40 Minutes; Muffins: 15-20 Minutes, 15-20 Minutes, 20-22 Minutes; Yield: 3 Oz. Muffins: 69, 16 Oz. Loaves: 13., 24 Oz. Rings: 8Storage Keep In A Dry Cool Place. Cake Mix Is Not Ready-To-Eat And Must Be Thoroughly Cooked Before Eating. To Prevent Illness From Naturally Occurring Bacteria In Wheat Flour, Do Not Eat Raw Batter; Wash Hands And Surfaces After Handling.Nutrition FactsIngredientsSugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Egg Yolk, Modified Corn Starch, Sodium Silicoaluminate. Contains 2% Or Less Of: Eggs, Mono And Diglycerides, Leavening (Baking Soda, Sodium Aluminum Phosphate), Vital Wheat Gluten, Egg White With Sodium Lauryl Sulfate, Modified Whey, Salt, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Nonfat Milk, Guar Gum, Xanthan Gum, Calcium Acetate, Polysorbate 60, Natural And Artificial Flavor, Soy Flour. May Contain Free FromContainsMilkEggsWheatSoy 14973191 10018000390370 28.7000lbs 0.00 0.00 0.00
Pillsbury
102.43 2025-04-25 In Stock

Pillsbury Simplymix Cake Mix Creme Cake, 9 Pounds, 3 per case, Price/Case

Brand Pillsbury
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UPC: 10018000390370
SKU: DOF-401763-P
Price:
$102.43& this item ships for FREE Shipping. Details
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Quantity:
In Stock
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Product Description

Free Shipping Promotion
This item qualifies for free shipping within US 48 states. Details.

Price is for Case.

Manufacturer Part Number: 139037000

Temperature: Dry Goods
How Packed: 9.00 LB 3 per case
Shipping Weight / Net Weight: 30.33 lb / 27 lb
Dimensions: 14.81 IN L 9.75 IN W 9.8 IN H
Shelf Life / Guarantee: 186 days / 57 days
Certifications: Kosher Vegetarian
Country of Origin: United States

Features


Pillsbury(Tm) Creme Cake Mix Is Ideal For Suspending Fruits, Nuts And Other Particulates. This Versatile Cake Mix Allows You To Create A Multitude Of Moist, Delicious, Super-Rich Specialties From One Easy Mix. Available In Cost-Effective, 9 Lb Bulk Format For Smaller Operations.

Preparation
Bake - Directions: Use: 1 Pouch (9 Lb.), 2 Qts. Cold Water; 1. Place Water And Mix In Bowl. 2. Mix 1 Minute On Low Speed. 3. Scrape Bowl And Paddle. 4. Mix 5 Minutes On Low Speed. 5. Fold In Additional Ingredients As Desired. 6. Scale Batter Into Prepared Pan (Tube Type, Loaf Or Muffin). Bake According To The Following Guidelines: Convection: Temperature: Cakes: 300 F, Muffins: 325 F; Rack: Temperature: Cakes: 330 F, Muffins: 380 F; Conventional: Temperature: Cakes: 360 F, Muffins: 400 F; Time Range: Large Rings: 40-44 Minutes, 52-56 Minutes, 52-56 Minutes; Small Rings: 30-34 Minutes, 38-42 Minutes, 34-38 Minutes; Loaves: 32-36 Minutes, 40-44 Minutes, 36-40 Minutes; Muffins: 15-20 Minutes, 15-20 Minutes, 20-22 Minutes; Yield: 3 Oz. Muffins: 69, 16 Oz. Loaves: 13., 24 Oz. Rings: 8

Storage
Keep In A Dry Cool Place. Cake Mix Is Not Ready-To-Eat And Must Be Thoroughly Cooked Before Eating. To Prevent Illness From Naturally Occurring Bacteria In Wheat Flour, Do Not Eat Raw Batter; Wash Hands And Surfaces After Handling.

Nutrition Facts




Ingredients

Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Egg Yolk, Modified Corn Starch, Sodium Silicoaluminate. Contains 2% Or Less Of: Eggs, Mono And Diglycerides, Leavening (Baking Soda, Sodium Aluminum Phosphate), Vital Wheat Gluten, Egg White With Sodium Lauryl Sulfate, Modified Whey, Salt, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Nonfat Milk, Guar Gum, Xanthan Gum, Calcium Acetate, Polysorbate 60, Natural And Artificial Flavor, Soy Flour.

May Contain

Free From

Contains

Milk

Eggs

Wheat

Soy

warning tips WARNING: This product can expose you to chemicals which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.

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