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DOF Ghirardelli Brownie Double Dark Chocolate Brownie Mix 7 Pounds 4 per case P9491936DOF-495156 https://cdnimages.opentip.com/full/DOF/DOF-495156.jpg Ghirardelli Brownie Double Dark Chocolate Brownie Mix 7 Pounds 4 per case Manufacturer Part Number: 732-6114Temperature: Dry Goods How Packed: 7.00 LB 4 per case Shipping Weight / Net Weight: 32.5 lb / 28 lb Dimensions: 15.44 IN L 9.94 IN W 11.38 IN H Shelf Life / Guarantee: 548 days / 30 days Certifications: Kosher Country of Origin: United StatesFeatures Better Chocolate. Better Brownies.The Luxuriously Deep Flavor And Smooth Texture Of Ghirardelli Premium Chocolate Is The Secret To Pure Brownie Perfection. Indulge In This Ultra Rich, Moist And Chewy Brownie, And Experience Moments Of Timeless Pleasure With Ghirardelli..Preparation Bake - Full Batch Half Batch7 1/2Lb (2 Pouches) Mix 3 3/4 Lb (1 Pouch) Mix16 Oz (2 Cups) Water 8 Oz (1 Cup) Water15 Oz (2 Cups) Vegetable Oil 7 1/2 Oz (1 Cup) Vegetable Oil12 Oz (6) Eggs 6 Oz (3) Eggs1. Place Water, Oil And Eggs In Mixer Bowl. Add Total Amount Of Brownie Mix. 2. Using A Paddle, Mix On Low Speed For 30 Seconds3. Scrape Bowl And Paddle. Mix On Low Speed For 30 Seconds. 4. Scale Batter Into Prepared (Lightly Greased Or Paper-Lined) Sheet Pan(S) And Bake As Directed Below. Baking Directionsfull Batch: Preheat Oven (275F For A Convection Oven, 325F For A Standard Oven). Pour 10 Lb 3 Oz Of Batter Into A Lightly Greased Or Paper-Lined 24X16x1-Inch Sheet Pan. Bake For 40-45 Minutes.Half Batch: Preheat Oven (275F For A Convection Oven, 325F For A Standard Oven). Pour 5 Lb 1/2 Oz Of Batter Into A Lightly Greased Or Paper-Lined 16X12x1-Inch Half Sheet Pan. Bake For 40-45 Minutes.Storage This Mix Should Perform For Its Intended Use For 18 Months In Cool Dry Storage. Hot, Humid Storage May Reduce Shelf Life. Each Shipment Will Be Properly Controlled And Handled To Prevent Adulteration As Defined In The Food, Drug And Cosmetic Act (Section 402).Nutrition FactsIngredientsSugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Bittersweet Chocolate Chips (Unsweetened Chocolate, Sugar, Cocoa Butter, Milk Fat, Soy Lecithin [Emulsifier], Vanilla Extract), Cocoa (Processed With Alkali), Soybean Oil, Wheat Starch, Salt, Artificial Flavor, Baking Soda. May ContainEggs Free FromContainsSoyWheatMilkChocolate products may delivery melted in the summer. We do not offer refunds or discounts of any kind for melted or damaged chocolates. 9491936 10041449035182 32.5000lbs 11.38 9.94 15.44
Ghirardelli
135.2200 2025-04-16 In Stock

Ghirardelli Brownie Double Dark Chocolate Brownie Mix, 7 Pounds, 4 per case, Price/Case

Brand Ghirardelli
See other products from DOF

UPC: 10041449035182
SKU: DOF-495156
Price:
$135.22& this item ships for FREE Shipping. Details
Quantity:
In Stock
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Product Description

Free Shipping Promotion
This item qualifies for free shipping within US 48 states. Details.

Price is for Case.

Manufacturer Part Number: 732-6114

Temperature: Dry Goods
How Packed: 7.00 LB 4 per case
Shipping Weight / Net Weight: 32.5 lb / 28 lb
Dimensions: 15.44 IN L 9.94 IN W 11.38 IN H
Shelf Life / Guarantee: 548 days / 30 days
Certifications: Kosher
Country of Origin: United States

Features


Better Chocolate. Better Brownies.The Luxuriously Deep Flavor And Smooth Texture Of Ghirardelli Premium Chocolate Is The Secret To Pure Brownie Perfection. Indulge In This Ultra Rich, Moist And Chewy Brownie, And Experience Moments Of Timeless Pleasure With Ghirardelli..

Preparation
Bake - Full Batch Half Batch7 1/2Lb (2 Pouches) Mix 3 3/4 Lb (1 Pouch) Mix16 Oz (2 Cups) Water 8 Oz (1 Cup) Water15 Oz (2 Cups) Vegetable Oil 7 1/2 Oz (1 Cup) Vegetable Oil12 Oz (6) Eggs 6 Oz (3) Eggs1. Place Water, Oil And Eggs In Mixer Bowl. Add Total Amount Of Brownie Mix. 2. Using A Paddle, Mix On Low Speed For 30 Seconds3. Scrape Bowl And Paddle. Mix On Low Speed For 30 Seconds. 4. Scale Batter Into Prepared (Lightly Greased Or Paper-Lined) Sheet Pan(S) And Bake As Directed Below. Baking Directionsfull Batch: Preheat Oven (275F For A Convection Oven, 325F For A Standard Oven). Pour 10 Lb 3 Oz Of Batter Into A Lightly Greased Or Paper-Lined 24X16x1-Inch Sheet Pan. Bake For 40-45 Minutes.Half Batch: Preheat Oven (275F For A Convection Oven, 325F For A Standard Oven). Pour 5 Lb 1/2 Oz Of Batter Into A Lightly Greased Or Paper-Lined 16X12x1-Inch Half Sheet Pan. Bake For 40-45 Minutes.

Storage
This Mix Should Perform For Its Intended Use For 18 Months In Cool Dry Storage. Hot, Humid Storage May Reduce Shelf Life. Each Shipment Will Be Properly Controlled And Handled To Prevent Adulteration As Defined In The Food, Drug And Cosmetic Act (Section 402).

Nutrition Facts




Ingredients

Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Bittersweet Chocolate Chips (Unsweetened Chocolate, Sugar, Cocoa Butter, Milk Fat, Soy Lecithin [Emulsifier], Vanilla Extract), Cocoa (Processed With Alkali), Soybean Oil, Wheat Starch, Salt, Artificial Flavor, Baking Soda.

May Contain

Eggs

Free From

Contains

Soy

Wheat

Milk

Chocolate products may delivery melted in the summer. We do not offer refunds or discounts of any kind for melted or damaged chocolates.

warning tips WARNING: This product can expose you to chemicals which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.

Shipping Restrictions

This product can't be shipped to APO addresses.

Return Policy

All DOF- items are non-returnable.
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