Delicious, crunchy crackers made from pounded sweet brown rice mochi, baked then glazed with traditionally brewed tamari soy sauce before hand wrapping with strips of nori sea vegetable. A celebration snack that's potent and a real healthy food.
Wheat free, gluten free, and fat free.
Ingredients: Sweet Brown Rice, Nori Seaweed, Tamari (Water, Soybeans, Sea Salt), Shiitake Mushroom Powder, Kombu Seaweed Powder.
Serving Size 15 Crackers (30g)
Servings per Container About 2
Calories from Fat 0
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 160mg 7%
Potassium 25mg 1%
Total Carbohydrate 24g 8%
Dietary Fiber 2g 7%
Protein 3g 6%
Vitamin A 0%
Vitamin C 0%
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