|Customer Reviews||Write a Review|
|by M. L. Siracusa||Date Added: Friday 10 October, 2014|
Nice, solid pewter that will last for many years. Works great with shortbread and sugar cookie recipes.
|by Kristina Armstrong||Date Added: Wednesday 26 June, 2013|
I love it it is very durable..I have a hard time finding items like this....I will be trying it out soon..
|by Jaime Hogsett||Date Added: Thursday 14 March, 2013|
This was so much to use and my hubby and kids loved the recipes that cam with it. I definitely recommend it - NO WITCHES KITCHEN SHOULD BE WITHOUT IT.
|by skippy47||Date Added: Thursday 16 June, 2011|
I just can't say enough about this stamp! The impression it makes in cookie dough is about the size of a quarter and (depending on the recipe you use, I prefer shortbread) bakes in beautifully! The cookies turn out a little bigger than a 50 cent coin, a perfect size for cakes and ale!!
|by Katrina||Date Added: Monday 20 October, 2008|
The cookie press was exactly what I was looking for as a gift for a friend. It was delivered in a timely manner and is exactly as the description stated. I am willing to do business with this seller again.
|by skippy47||Date Added: Friday 30 March, 2007|
It is smaller than I had thought it was going to be, but that is okay. It works wonderfully. I love to use it when making sabbat cookies and anything I wish to have the stamp. I have had it for a couple of years. There is no rust and it is made of solid construction.I would recommend this to anyone. Very nice product!